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Starting this sunday lunchtime, 15th November at Sandy’s Bar in Santa Eularia, a special sunday roast service at only 12 euros per head.

Renowned for her infamous *special* gravy, Brighton chef Lou aka skweezy is opening her winter season of sunday roast lunches accompanied by an open fire, sunday papers and delicious wines for a relaxed sunday afternoon dining experience.

On the menu this week will be roast pork, roast beef and roast chicken, and vegetarian nut roast or veggie sausages for vegans. All come with braised red cabbage with cinnamon and nutmeg, honey roast carrots, minted peas, cauiflower cheese, crispy roast tatties, and yorkshire pudding.

Skweezy’s sunday service will be every sunday through winter from 2pm till 5pm

You can also call Lou to reserve if you wish on 627 106 427.

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One Response to “Skweezy’s sunday service at Sandy’s Bar, Santa Eularia, Ibiza”

  1. #1 Hampers says:

    Just gone through the pictures of Sandy bar and found it to be impressive. It was nice going through your blog. Keep it up the good work.

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